Prep: 20 mins Difficulty: Easy Cook: 45 mins Serves: 6 Ingredients 800g aubergines (about 3), sliced into rounds, then cut into quarters 4 tbsp ...
Cranleigh Magazine
Prep: 20 mins Difficulty: More Effort Cook: 8 mins Makes: 20 Ingredients 50g salted butter, softened 125g light brown muscovado sugar 125g golden caster ...
Prep: 20 mins Difficulty: Easy Cook: 1hr 10 mins Serves: 3 Ingredients 500g pack lamb mince, or ask your butcher for minced lamb shoulder 1 ½ tbsp olive ...
Prep: 15 mins (plus 3 weeks infusing) Difficulty: Easy Makes: 1.5 Litres Ingredients 700ml bottle of gin (I like Hendrick’s or Brockmans) 400g punnet of ...
Prep: 10 mins Cook: 15 mins (plus marinating) Difficulty: Easy Serves: 1 Ingredients ½ pineapple, flesh cut into small cubes 2 thick slices of sourdough ...
Prep: 45 mins Cook: 10 mins (plus 1 hr macerating) Difficulty: Easy Makes: 8 Ingredients 300g self-raising flour ½ tsp baking powder 70g cold butter, ...
Prep: 15 mins Cook: 15 mins Difficulty: Easy Serves: 2 Ingredients 2-3 Maris Piper potatoes (about 400g/ 14oz), peeled and coarsely grated 1 medium egg, ...
Prep: 25 mins Cook: 10 mins (plus six hours chilling) Difficulty: Moderately Easy Serves: Makes 2 x 500ml Jellies (each serves 6) Ingredients 16 gelatine ...
Prep: 10 mins Cook: 45 mins Difficulty: Easy Serves: 2 Ingredients a drop of rapeseed oil 2 sweet potatoes 1 large avocado juice 1 lime, plus 2 wedges ...
Prep: 20 mins Cook: 1 hr Difficulty: Moderately Easy Makes: 30 Ingredients 75g icing sugar 75g white caster sugar 2 tsp strawberry jam red food ...
Prep: 40 mins Cook: 15 mins Difficulty: Easy Serves: 4 Ingredients 200g clarified butter (butter from which all the milk solids have been removed) 50g ...
Prep: 10 mins Cook: 8 mins Difficulty: Easy Serves: 2 Ingredients 1 ripe banana 75g milk chocolate, chopped 4 slices crusty white bread from a round ...
