Latest Posts
0
November – Winter Is On The Way.
0

Leaves are falling rapidly, and wind and rainare on the increase. Tender plants (such as bananas) will need protecting from frost, gales and freezing rains. ...

0
Remembrance Sunday Service
0

The Remembrance Sunday Service will take place at the War Memorial in Cranleigh High Street on Sunday 8 November at 10.45am. Remembrance Day. In many parts ...

0
Autumn Chestnut Salad
0

Prep: 20 mins Cook: 20 mins Difficulty: Easy Serves: 4 - 6 Ingredients. 3 slices crusty bread, cut into small cubes 3-4 tbsp olive oil 70g pack lamb's ...

0
Apple & Blackberry Crumble
0

Prep: 10 mins Cook: 25 mins Difficulty: Easy Serves: 4 Ingredients. For The Crumble Topping 120g plain flour 60g caster sugar 60g unsalted butter at ...

0
Butternut Squash Soup with Chili & Crème Fraîche
0

Prep: 15 mins Cook: 50 mins Difficulty: Easy Serves: 4 Ingredients. 1 butternut squash, about 1kg peeled and deseeded 2 tbsp olive oil 1 tbsp butter 2 ...

0
Cranleigh Bonfire Returns Once More!
0

On Saturday 7th November, the famous Cranleigh Bonfire celebrations return to The Common. The Cranleigh and District Lions Club once again host the event, ...

0
Autumn Tomato Chutney
0

Prep: 40 mins - 50 mins Cook: 50 mins Difficulty: Easy Serves: 1.5 litres / 2.75 pints Ingredients. 1kg ripe tomatoes, peeled and chopped 750g cooking ...

Cranleigh Magazine
Logo