Recent Articles
Recent Articles
Smithwood Common was a favourite destination for black-berrying. This idealised postcard is post-marked 1916. Does it bear any resemblance to Smithwood Common? It is one of Hildersheimer’s Views of Surrey (courtesy of Vera Wilkinson) The headmaster of the Village School, Henry Hayman, wrote in ...
READ MORE +Our new brochure for September - December is NOW OUT with a vibrant programme of events from across the Arts. Pick up your copy from the Cranleigh Arts Box Office and why not take the opportunity to enter one of our creative competitions… Adult Workshop: Pottery Course (4 wks) Tuesdays 4 to 25 ...
READ MORE +Bake an unforgettable crumble by giving each element a little TLC and choose the topping ingredients to taste. Serve with hot custard, or chilled fresh cream. Prep: 20 mins Cook: 1 hour Difficulty: Medium Serves: 6 INGREDIENTS For the crumble topping 225g plain flour 50g custard powder ...
READ MORE +Make a quick and easy meal for two with these pork meatballs, served with spaghetti, courgette ribbons, lemon and parmesan. Prep: 10 mins Cook: 20 mins Difficulty: Easy Serves: 2 INGREDIENTS 2 tbsp olive oil 1 onion, finely chopped 2 garlic cloves, crushed 1 tsp fennel seeds 250g pork ...
READ MORE +Make a simple, creamy dessert for a dinner party with very little effort. Pairing this white chocolate cheesecake with fresh fruit offsets the richness. Prep: 15 mins Cook: 10 mins Difficulty: Easy Serves: 8-10 INGREDIENTS 300g digestive biscuits 150g unsalted butter, melted, plus extra to ...
READ MORE +Need a simple, vibrant end of week meal the family will love? Put together these easy chicken fajitas and people can serve up their own DIY masterpieces! Prep: 10 mins Cook: 5 mins Difficulty: Easy Serves: 4 INGREDIENTS 2 large chicken breasts, finely sliced 1 red onion, finely sliced 1 ...
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