Recent Articles

Prep: 20 mins Cook: 1 hr Difficulty: Moderately Easy Makes: 30 Ingredients 75g icing sugar 75g white caster sugar 2 tsp strawberry jam red food colouring gel 3 medium egg whites, at room temperature Method Line two large baking sheets with baking parchment. In a small bowl, mix both ...

My name is Amy Lynch and I’m a local Cranleigh girl at Godalming 6th Form College. Instead of going to uni this year, with my peers, I’ve decided to embark on a different journey. At the beginning of September, I’m leaving to volunteer with Project Trust as a primary school teacher in rural ...

In The Secret War, Max Hastings presents a new perspective on one of the biggest conflicts in history: World War II. In particular, he examines the brilliant espionage of spies and the ground-breaking technology that is associated with the meticulous code breakers of Bletchley Park. Not only ...

June 21 is the longest day of the year, and the extra light and warmth encourages the garden to put on an exuberant burst of growth. But this extra light and warmth also means weeds will sprout up from seemingly nowhere. Keep on top of them by hoeing regularly in dry conditions. June Jobs ...

Pictured Above: Cranleigh Village Hospital The people of Cranleigh were proud of their Village Hospital. Every year, to support it, they held a Pound Day, when provisions and supplies of all kinds were donated in one-pound units. This year Pound Day was on Saturday June 10th, and 658 lbs of ...

Prep: 40 mins Cook: 15 mins Difficulty: Easy Serves: 4 Ingredients 200g clarified butter (butter from which all the milk solids have been removed) 50g plain flour 3 eggs, beaten 200g brioche, blitzed into crumbs 16 medium English asparagus spears, bottom of stem peeled Parmesan, grated, ...